I have been told that my blogging is sporadic, erratic at best.
And also that I sound like a tape recorder played on repeat, at times. 🙂Â
I’ll be honest, I’ve been having trouble with the buah keluak recipe.
To be very fair, it has been a while since I last did any heavy duty blogging / photo editing,
and I am beginning to think that perhaps I’m getting a little too old for this.Â
It’s taken me almost three weeks to complete, and I’ve decided to break it into a two-part instalment;
especially since I realised that not many non-Peranakans know how to prepare these tough lil’ buggers for cooking to begin with.
A few weeks ago, I introduced you to the star of the show.